News China’s post-Covid reopens beef opportunities 06/03/2023 FacebookTwitterEmail Rabobank senior animal protein analyst Angus Gidley-Baird says they expect a gradual increase in high-quality beef consumption from China. Picture: SUPPLIED Angus Gidley-Baird, Rabobank The recent removal of Covid restrictions in China opens opportunities for Australian exporters to tap into changes in Chinese beef […] Subscribe or Login to see the rest of the content. Username or E-mail Password Remember Me Forgot Password